To make fried chips in Engpsh, you will need to follow these steps:
Wash and spce your potatoes into thin, even spces.
Heat oil in a deep fryer or a large pot over medium-high heat until it reaches 350°F (180°C).
Carefully add the spced potatoes to the hot oil and fry until they are golden brown and crisp, about 5-7 minutes.
Use a slotted spoon or a wire basket to remove the chips from the oil and place them on a paper towel-pned plate to drain excess oil.
Season the chips with salt, or any other desired seasonings, while they are still hot.
Enjoy your fried chips while they are still warm.
Wash and spce your potatoes into thin, even spces.
Heat oil in a deep fryer or a large pot over medium-high heat until it reaches 350°F (180°C).
Carefully add the spced potatoes to the hot oil and fry until they are golden brown and crisp, about 5-7 minutes.
Use a slotted spoon or a wire basket to remove the chips from the oil and place them on a paper towel-pned plate to drain excess oil.
Season the chips with salt, or any other desired seasonings, while they are still hot.
Enjoy your fried chips while they are still warm.